The Future of Food

what is cell-based meat?

Cell-based meat, also known as cultured meat, clean meat, synthetic meat or in vitro meat, is meat grown from in vitro animal cell culture instead of from slaughtered animals. It is a form of cellular agriculture. Learn more about Cultured Meat by listening to the Cultured Meat and Future Food Podcast.
Clean Meat
Brad Barbera, Director of Innovation at the Good Food Institute, discusses how clean meat can impact the world.
Cellular Agriculture
Isha Datar, Executive Director of New Harvest, discusses the birth of Cellular Agriculture and the industry that is forming as a result of it.
Cultured Meat Symposium

symposium team

Anita Bröllochs
Research

Yuri Kleban
Outreach

Cyrus Manjooran
Sponsorship

Alex Shirazi
Media

Florine Schmidt
Marketing

Join our team

volunteer

Interested in helping out? Fill out the application form and we'll get back to you!